Conseil National de l'Emballage
Newsletters
Interview of Bruno Garnier – CARREFOUR
Bruno Garnier, executive ot the Carrefour Group, is an expert in sustainable packaging. He tells us about the fundamental responsibility of the entrepreneur in environmental issues through the packaging. One of the key question of the working group entitled «How can packaging help to reduce waste and product loss.
The fight against waste as a national cause - The key role of packaging
Annie Soyeux is a project manager for Food, Health and Sanitary Risks at the Centre for Studies and Outlook at the French Ministry of Agriculture (MAAPRAT in the French abbreviation). She has been working for many years on the issues of waste and food sustainability.
Position Paper « Environmental Claims on Products Packaging »
In France, the Grenelle laws led to the desire of informing the consumer about the environmental impact of products.
Meeting
Announcement: the EMBALLE 3.0 2012 edition contest is now opened
Following the success of the « Packaged 3.0 » contest in 2011, the French Packaging Council announces today the opening of registration for its new edition.
Prevention case
Focus on two preventive action cases in 2011
As part of its initiatives for sustainable development, the international association for soap, detergent and maintenance products (AISE in the French abbreviation) encouraged its members to compact their detergents.